Indication: It is used in Ayurvedic treatment for jaundice.

It helps to restore normal liver function.

Improves digestion.

Useful in anorexia.

It has been proved superb in anemia.

Pathya:

Hot, sour ans salty things must be reduced  while taking this and food must be light and easily digestible. The ideal is liquid diet of  buttermilk boiled with punarnava. Don’t drink or wash in cold water.

Asafoetida, onion, horse gram, yellow pumpkin, brinjal andother items which encourage pitta must be avoided.